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Welcome To Sergeants...
Sergeants Restaurant with Rooms is located in Caerphilly County Borough, which is rich in heritage, history and beautiful countryside. The Borough is located in the heart of Southern Wales within easy reach of Cardiff and the Brecon Beacons.
CELEBRITY GUESTS AT 'SERGEANTS'
1. On a freezing cold day in December 2007, independent automotive journalist Anthony Ffrench-Constant joined other Christmas diners at 'Sergeants' and in the Spring issue of 'Plus Magazine (for Chevrolet customers)', he wrote:
"Sergeants Restaurant with Rooms occupies a converted Edwardian police station in the town of Nelson, a short hike from the stunning mountain scenery of the Brecon Beacons." "Being served food by someone dressed as a police constable is an experience I'd hoped never to endure. However, it's one which I'm more than happy to undergo, because they've just brought me the very best shepherd's pie I've ever eaten! Made with ultra-slow cooked shoulder of Welsh lamb and a fantastically rich port and red wine-laced gravy."
2. On Saturday 26th January, Roy Noble OBE dined at the restaurant and was delighted to find such an excellent restaurant in the Welsh Valleys. On Monday 28th January, during his programme on BBC Radio Wales, he told listeners about his wonderful evening.
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All our rooms are fully en-suite & non-smoking with secure private car parking...
From £40 per room per night |
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Book your room online |
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Latest News
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Lower Prices & A New A La Carte Menu
using traceable, top quality, fresh ingredients
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Sunday Lunch Offer
Starter & Main Course £12.50
Main Course & Dessert £12.50
Three Courses £15.95
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SPECIAL OFFER for Thursday 24th April
Order a Main course from our new A la Carte Menu & receive a FREE STARTER or TAPAS DISH Book now! Limited spaces!
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New Tapas Menu (from 24th April)
Try two or three or more to share with a glass of wine, either before your meal or instead of a full meal.
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"Sergeants' is one of only 14 'Restaurants with Rooms' awarded four star status by Visit Wales (formerly the Wales Tourist Board) |
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Plus Magazine
"After dining at 'Sergeants', respected journalist Anthony Ffrench-Constant wrote in the Spring 2008 issue of 'Plus Magazine':
"Being served food by someone dressed as a police constable is an experience I'd hoped never to endure. However, it's one which I'm more than happy to undergo, because they've just brought me the very best shepherd's pie I've ever eaten!"
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